At Cateringpor we consider Quality not only a fundamental requirement of our service, but a structural value of the company. Ensuring quality is fundamental to the business. Since the company’s creation, the Quality and Food Safety Department has ensured compliance with the high quality standards that our activity demands.
Throughout our history, we have built a reputation of great demand, highlighting the quality of raw materials and the final product resulting from our activity, always considering acting with minimal environmental impact.
We believe that it is this demand for quality and food safety throughout our production process, 24 hours a day, 365 days a year, that makes us the choice of our customers to provide their passengers with the best experience on board.