The Business Department brings together the Commercial, Procurement, Research & Development and
Marketing,
which have a direct link to Cateringpor’s business and aim to guarantee and contribute to the success and growth of the organization, always with a focus on the customer.

A Common Vision

Daily interaction between teams is facilitated by bringing these four departments together in a single area where they all share a common vision: Elevating Cateringpor’s products and services for better customer service.

The Business team is responsible for ensuring a strong positioning of the organization, with the following priorities:

• Management of 14 airlines requiring more than 10.5 million in-flight meals per year;
• We work together with our clients to design new products and services, proposing the best solutions and innovating with each cycle;
• Looking for the best products and solutions from our suppliers/partners, to meet all the creative challenges of our clients and our development team.
• Giving visibility to our activity by boosting business.

Strategy and identifying opportunities

From a strategic point of view, we define long-term goals and objectives and design how to achieve them. We analyze the market and identify new opportunities, always with customers as a priority and suppliers as partners.

Cateringpor’s entire infrastructure is set up to provide a highly specialized service for the aviation sector and to operate in accordance with high standards. Through close liaison with our customers and suppliers, we are able to choose the best raw materials and the freshest ingredients to compose recipes that have been carefully developed according to our customers’ needs.

It is the result of this joint work that makes us market leaders and a benchmark company in the field of aviation catering.

In Cateringpor’s Business area we keep our focus on the customer and work as a team with all the other areas of the company so that every day we can achieve our goals and add value to our customers’ businesses.